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Ammonium Sulfate is an inorganic salt which is widely utilized as acidity regulator for flours & bread in food industry with E number E517. It has chemical formula (NH4)2SO4 with molar mass of 132.14 g/mol and melting point range of 235 to 280 degrees Celsius. For pathological purpose, this chemical compound is used for protein purification by precipitation method. For having ability to increase combustion temperature of a material, it is also utilized as component of flame retardant. Ammonium Sulfate appears as fine white colored hygroscopic granules that are insoluble in ether, acetone, & . It also serves as fertilizer for having good amounts of nitrogen and sulfur.
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